Beer
Some classics. Some rookies.
We always have a few staples you can depend on. But as a small brewery, you can also bet there’s something new to try. Click below to shop online, or continue scrolling to see what’s pouring.
On Tap Now
We brew small-batch beers every season, but not all of them get canned or bottled. Here’s a full list of what you can catch on draft in our taproom.
Tankbeer is an unfiltered, naturally carbonated Lager inspired by the rich traditions of Czech Republic bar culture. With notes of fresh dough, fragrant noble hop spice and a pleasantly pillowy body, this beer transports you to the brewer’s cellar, where the beer is always fresh.
The first beer ever brewed by Hopewell and, fittingly, the one we reach for most often. A Pilsner-style Lager with a bready malt profile and a snappy noble hop finish. Tastes great anytime — but best with friends.
A Pale Ale you can depend on — a bona fide fridge staple. Bright neon flavors of grapefruit and pine give way to a pleasantly soft malt base and a quick slice of balancing bitterness. Reliably tasty without a fuss.
An IPA for those on the up-and-up. A vibrant combo of new-wave hops offers fresh citrus, tropical fruit and sticky pine with a prickly finish, putting this hoppy bev on the path ahead. Let’s get it.
A Hazy IPA that radiates the full spectrum of modern hop eccentricities. An initial burst swells with the essence of ripe mango, papaya and apricot, while reverberant threads of green grass and prickly pine tether its final form. Here’s to a bright spot.
A Gose-style Sour Ale brewed with French grey sea salt, lemongrass, lime leaf and cardamom. Vibrant and punchy with huge lemon-lime aroma, followed by a gentle tartness and a touch of salinity on the finish. Incredibly refreshing and easy-going.
Cold Call is a Kölsch-style Ale that evokes our favorite German classics. Bright and crispy with a hint of fruity aromatics, balanced by German noble hop spice and a bone-dry finish. Drink cold, replenish often.
Clean Livin’ is a Midwest Lager structured around a hearty base of regional malts and thorough additions of Michigan-grown hops. A profile of fresh bread crust and heightened noble hop character plays toward a crispy bright, clean finish.
A Sour Ale brewed with raspberry and a blend of five botanicals. Fruity, citrusy and herbaceous with a vibrant, spritzy tartness.
Brewed in collaboration with The Whistler and Letherbee Distillers.
Paraglow is an IPA featuring New Zealand-grown Nelson Sauvin, Wakatu, Rakau, and the newly developed Paradisi from Freestyle Hops. This sprightly IPA sports a leaner frame and tightly packed bitterness, setting the stage for saturated doses of white grapefruit, just-ripe apricot, red plum, fresh citrus and dank grass. Get glowed.
Bottles & Cans
Our team brews and packages all our beer at our brewery on Milwaukee Ave, which we think is pretty neat. Along with the mainstay cans that are available all year, we love brewing limited special releases.